A Concise Guide by Len Rainford – The Franchise Specialist
Contents
Overview of franchising.
- Overview of franchising.
- What is franchising?
- What is a franchisor?
- The pros & cons of franchising your business.
- What is a franchisee?
- Role of a franchisee.
- Attributes of a franchisee.
- What are the pros & cons of buying a franchise?
- Choosing the right franchise for you.
- How to be a successful franchisee.
- The keys to successful franchising.
- Final Thoughts.
Overview of Franchising
Overall, the franchise industry in the UK is in good health and continuing to prosper.
In 2015 franchising set a number of new records as its performance continues a remarkable rise over the last decade. New benchmarks in turnover, profitability, numbers of franchisee-owned businesses and jobs created by the sector highlight the important and growing contribution of franchising to the UK’s economy.
The contribution of franchising to the UK economy is now reckoned to be £15.1 billion, an increase of 46% over the past 10 years and up 10% since the last BFA / NatWest survey in 2013.
The total number of people employed in franchising in the UK is 621,000, of which 321,000 are in full-time employment. This equates to an increase of 70% over the past 10 years
The number of franchisee-owned businesses has increased by 14% in two years, to 44,200. On average, those businesses are also becoming larger as the sector matures:
Average turnover continues to rise and over half now claim an annual turnover of more than £250,000
Employment per unit continues its upwards trajectory, with one-third now employing 10 or more staff
A record 97% of franchisee-owned units reported profitability, with 56% saying they are ‘quite’ or ‘very’ profitable.
Ownership changes in franchisee businesses are correspondingly low (4.6%), with failure rates much lower than for other SMEs generally at 3%.
Franchisees’ satisfaction with their franchisor has never been higher, with 91% saying they are ‘mainly’ or ‘definitely’ satisfied.
80% of franchise brands in this country are UK-owned and developed. Some 29% of franchisees now run multiple units.
One in five franchisees who launched their business in the last two years was under 30 years old when they did so.
Modern franchising now covers a vast array of business sectors, both B2B and B2C, blue collar and white collar, from home-based operations to some of the world’s most recognised brands. The chances are that most people use the services of a franchise business each week either personally or professionally, even if they don’t realise it at the time. The number of franchise brands operating in the UK is now 901
What is franchising?Clearly understanding franchising and what being a franchisor or a franchisee means is essential to the success of the business. A strong and effective business relationship between franchisor and franchisee is critical to the success of both businesses and the franchise system overall. Here we are talking about “business format franchising” which can be defined simply as a relationship where one party, the franchisor, allows another party, the franchisee, to operate copies or clones of a proven business model in return for initial and ongoing fees’. The franchisee will generally be given an exclusive area or territory for a defined period of time. We are not talking about film franchises, rail franchises or any other variations. In effect the franchisee is allowed by the franchisor to operate a branch of its business using the proven methods, processes, systems and brand. This gives the franchisee a head start in setting up their business because the sales and administration processes are already in place and, in many cases, the brand will already be well known. The franchisee will be expected to operate the business in accordance with those proven systems and not do anything to adversely affect the brand. In return the franchisee will be required to pay both the initial and ongoing fees. The ongoing fees are usually determined as a percentage of the franchisee’s turnover and may vary from just a small percentage, say 4 – 5% up to, and sometimes in excess of 20%, dependent upon the level of support provided by the franchisor. These higher levels often apply where the franchisor provides a number of additional services, for example invoicing and credit control and in some cases finding new customers and sales opportunities for the franchisee. One of the key attributes of franchising is that the franchisee will continue to receive advice, training, and support from the franchisor throughout the term of the franchise thus improving their chances of operating a successful business. Whilst no franchisor can ever guarantee that their franchisees will be successful it is certainly true to say that they are likely to be more successful than if they had started a new business on their own. Franchising is a term that some business owners regard with anticipation and excitement and others with fear and trepidation. The truth is that franchising is one of the most significant, stable, and sustainable growth strategies that a business can implement. Almost any business that can operate a branch network can be franchised. However as with any business venture there is risk involved and it must be done right. It is well worth spending the time, money and effort in the early stages as this will pay dividends in the long term. Better to get it right first time and seek advice from a reputable franchise consultant with a wealth of experience, someone who has been there and done it. What is a Franchisor?The company owning and controlling the rights to grant franchises to potential franchisees. Whatever your business does now, courier service, hairdressing, coffee shop, cleaning, is somewhat irrelevant when you become a franchisor. Most of the elements needed to run any successful business are the same, accounts, admin, finance, operations, sales and marketing staff, and customer service but the job of the franchisor is to recruit, train, monitor, support and motivate people. It becomes a different business. If you are considering franchising your business, ask yourself the following five questions. Is your business successful? – Has it got a good reputation both in the business and geographical sectors that you are operating in. Can your business be replicated? – Could your business operate successfully in a different region with someone else running the day to day operation. Is your business profitable? –First off, franchising is not a solution to help a bad business survive. If your business is struggling to make a profit or experiencing cash flow problems it is folly to franchise it. What are your profit margins? – Does your business generate sufficient profit margin to enable a franchisee to make a substantial living, and at the same time provide you with enough on-going revenue to make it worthwhile franchising your business. Are you prepared to give up a certain amount of control over the business that you have passionately developed over the years? – This may seem a strange question as a “business format franchise” should be operated in line with a proven system, but you are dealing with people and some will want to change things and do it their way. There needs to be a culture of mutual trust and support, where everyone is working together towards a common goal. If your answer to all five questions is YES then there is every likelihood that your business can be franchised successfully. Some businesses are ready for franchising, they are successful, profitable and have systems and processes in place that can be replicated, and they are generally run by business owners with the right mental attitude. Some businesses can be made ready for franchising by implementing changes to the current structure and some will never be ready. |